Alice Ricard's dairy farm

Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort

Equipements

  • Access for the handicapped
  • Toilets
  • Car park
  • Coach parking
  • Picnic area
  • Prestation - En partie à l'extérieur et en partie couverte

Services

  • Visit (Paying)

Visit in 2 language(s)

  • Français
  • Espagnol

Reception in 1 language(s)

  • Français

At the origin of Roquefort, before maturing of the cheese in caves, there's the sheep's milk and a whole process: that of the breeder. Six Pays de Roquefort breeders offer you the occasion to visit their farms. You will be able to visit their sheep barns, see their lambs, perhaps see them being milked and in any case taste Roquefort in their beautiful "caussenard" setting. It will also be the occasion to share their daily life at the pace of the sheep, between tradition and modernity. Here are three different ways of discovering their farm, their activity, their lives... and their passion for Roquefort.

Image d'illustration

Services

Equipements

  • Access for the handicapped
  • Toilets
  • Car park
  • Coach parking
  • Picnic area
  • Prestation - En partie à l'extérieur et en partie couverte

Services

  • Visit (Paying)

Capacity

Overall capacity :

  • Person(s) : 50

Prices and means of payment

Payment methods

  • Cheque
  • Cash

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GPS coordinates

Latitude 43.918442347598024 - Longitude 2.9568116336822436

Contact us

Ricard Alice - Ferme d'Hermilix

Hermilix
12400 Versols-et-Lapeyre

Mrs Alice Ricard